Natural Gourmet Chef
Sara Gifford

Sara is a natural food chef, who first found her culinary passion here in Glens Falls, while she attended ACC's culinary program. Sara continued her education in Manhattan at The Natural Gourmet Institute, a school of health-supportive culinary arts and theory. After graduation she realized she could have the best of both worlds by combining her love for delicious food and nutrition with beautiful high quality ingredients and organic healthy cooking. Shortly after graduation she lived in Long Beach, NY working as a food service manager and head chef at Jandi's Natural Food Market and Organic Café. She has recently moved back to the area and in the near future hopes to open her own cafe.
If you would like more information on vegan/vegetarian cooking lessons with Sara,
please contact her at 518-260-6331.
Sara also has her famous Farmer's Market granola, hummus varieties, tofu/tempeh, and salads available for purchase. Call today!
Please check back for Sara's online shop!